Ras El Hanout
For seasoning poultry, lamb and oriental dips.
It takes real skill to put together a completed mixture from the vast treasure trove of Oriental spices. In Marocco, this task is taken care of by the head of a spice shop (Ral El Hanout) - and he doesn't share his secret with a soul. Discover the mystery of the spices and allow yourself to be enchanted by the fragrance of the choice ingredients, transporting you from your kitchen to the souks of old Marocco.
Contents
60 g
Spiciness