Harmonious and aromatic – from Sri Lanka’s mountains

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Teas from Sri Lanka have a very unique aroma – wonderfully strong with a slight hint of lemon. This promise is fulfilled by our Ceylon tea as well, which is characterised by an infusion that is gold to copper in colour.Sri Lanka began growing tea as long as 150 years ago and made history by doing so. Its moist-warm mountain climate produces teas of outstanding quality. Enjoy this classic!


75 g

loose tea


Water temperature

100 °C

Steeping Time

3-5 min

Ceylon Lebensbaum Bio
Ceylon Ceylon

Discover the ingredients

  * from organic agriculture
** from biodynamic agriculture
° allergen
Black Tea

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Packaging material – as much as necessary

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